Limited-Time Deal: 50 Capsules for the Price of 40!

£18.80

The Tiki Tonga Coffee Capsules are Nespresso® compatible. * We do pack more coffee into our capsules using a precision grind, so give your capsules...

The Tiki Tonga Coffee Capsules are Nespresso® compatible.

* We do pack more coffee into our capsules using a precision grind, so give your capsules a tap to wake up and disperse your grounds evenly before placing in your coffee machine for maximum benefit. 

Guinness 232 Brew - During the roasting of this unique and distinctive Guinness coffee blend, special adjustments have been made to the coffee roast profile, briefly increasing the temperature to 232ºC, which is exactly the same temperature as the barley is roasted at when brewing Guinness. This unlocks the same smooth, creamy, dark malty flavours in the coffee - making this blend, as distinctive as the original.

#2 - Heavy and punchy with a powerful liquorice kick and throwing in a cocoa finish. Earthy notes scrum together smoothly with a subtle spicy undertone.
Coffee Blend - 70% Indian Washed Robusta, 10% Kenyan Arabica, 10% Brazilian Mogiana Arabica, 10% Ethiopian Djimmah Arabica

#8  -  A BIG contender with a powerful kick. Coffee Blend - 40% Brazilian Mogiana Arabica, 40% Vietnamese Robusta, 10% Javanese Robusta, 10% Rwandan Arabica.

#9 - A controlled and clean player with fruity acidity and a medium body. Malty, nutty profiles pass throughout the No.9 and bright, citrus notes give off a snappy finish. 

#10 - The No.10 kicks off with a sweet and creamy mouthfeel. An immensely skilful and beautifully rounded player. Distributing bold notes of roasted nuts and caramel with a bittersweet cocoa conversion.

#12 - The No.12 is delicately balanced, full bodied and puts in a powerful hit. Notes of fruit and nut chocolate with a rich mouthfeel and a long lasting distinguished chocolate finish.    Coffee Blend - 40% Brazilian Mogiana Arabica, 40% Colombian Arabica, 20% Honduran Arabica

#24 - Decaf - No. 24 is a smooth, mild and sweet with good notes of roasted peanuts, soft milk chocolate and cookie dough. Medium-based with mild acidity and slight burnt sugar sweetness. The usual Tiki Tonga Flavour, with none of the caffeine punch.

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